Tuesday, May 17, 2011

Not Quite Ready and 4 Berry Crumble

I'm sure that you are waiting for a post about graduation.
I can't do it just yet.
Too many feelings still.
The day and the daughter were gorgeous
And that is as far as I can go right now...

Rubi graduated from Kindergarten
4 days later
Much less emotional
And far more hysterical. :)

This is Mrs. Sudbeck.
She was my teacher.
She taught all my kids.
She deserves a break. :)

Over the weekend I decided
My baking hiatus and exhaustion
From graduation readying needed
To be over.

I had berries in the fridge,
Rachael Ray's Mini Bubble and Browns,
And weather much too cool for
This time of year!

I love my Mini Bakers.
I wish I had Ray Ray's whole line
Of Bubble and Browns.

This is your typical topping.
Adapted over MANY
Evenings of apple crisp.

1cup flour
1cup quick oats
1cup granulated sugar
1/2cup brown sugar
12 Tblsp COLD butter

Mix the first 4.
Add nutmeg or cinnamon
If you wish.
Then whisk together.
Cut in butter til crumbly.

4 Berry Crumble
Strawberries cored and halved.
Blueberries washed and drained.
Blackberries rinsed.
Raspberries rinsed.

Whisk together granulated sugar
And cornstarch and dump on berries.
Stir and set aside.

Line heavy duty sheet pan
with parchment.
Spray each mini baker
With cooking spray.

Fill each Mini Baker
With berries.
Mine were a little more than
1/2 full.

Add topping and bake
In a preheated 350 degree oven.
Bake for close to an hour or more.
Berries should bubble and top should
Look crispy.

My kids FIGHT over the "crumble".
Jeff ate 3 in an hour.
1 with Cool Whip and 2

Next week graduation.
I promise.

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